Bourbon Pecan Stuffing!

My favorite part of Thanksgiving dinner is that first bite of warm, rich stuffing smothered in gravy! All of the other flavors on the plate seem to soak into the stuffing, giving you that one perfect Thanksgiving morsel. We wanted to stick to a more traditional spread this week, while also experimenting and throwing in our…

Warm Pear and Goat Cheese Galette!

Hooray! We’ve made it to the final course of the first round of Turkey Day Pre-game! Never made or heard of a galette? Neither had I. Not to worry! It’s super simple, light, and loaded with warm pears, goat cheese and sweet spices. It’s a perfect end to a chaotic, but productive day of cooking and eating. If you…