Garlic Shrimp & Asparagus Risotto!

This week’s recipe is stirred (constantly) to perfection using local Georgia shrimp, a collection of fresh, powerhouse veggies, and a warm, rich risotto that will turn your brrrrrr to mmmmmm! Plus, wasn’t your New Year’s resolutions to exercise more? Then get to stirrin’! (It’s well worth the bicep burn) Garlic Shrimp & Asparagus Risotto! Buy It! Garlic Shrimp…

The Tale of Two Sides!

We are one day closer to the giant food and family extravaganza and almost done with round two of Turkey Day Pre-Game. We couldn’t possible go one more Friday without frying something! What a perfect time to break out our deep fried corn on the cob recipe accompanied by a light and refreshing cranberry coleslaw! These…

The Bird is the Word!

We love Thanksgiving! It not only reminds us of all that we have to be thankful for (which is a lot) but we get to make and eat some crazy amazing food.  This year we decided a little planning was in order and decided to give the bird to our turkey cooking fears with little…

Quick Chicken Coq Au Vin with Roasted Carrots and Bite Size Potatoes!

Everyone has a comfort food that makes them want to hug their plate and sometimes it’s as simple as creating a fragrant, thick and caramelized sauce that warms the heart! Today we’re putting a spin on the usually labor-intensive French classic, Coq Au Vin. This super simple skillet version takes only 45 minutes to execute and still retains the…

Vegetarian Shepherd’s Pie with Soy Chorizo!

Although we are not very excited that it will soon be time to dust off our winter sweaters and don our knee high boots, we are relishing in the fact that comfort food season is upon us! What better way to kick off this comfort fest than with a rich and hearty vegetarian stew, blanketed with…

Greenhouse Grand Opening Event!

This weekend was full of gorgeous weather and fantastic local events! Hopefully you had the chance to enjoy at least one. As for us, we spent our Sunday at a great local event celebrating the grand opening of the Design for Ability Greenhouse and their vocational training program for youth! The event featured the musical talents…

Pub Style Beer Cheese Dip with Fresh Pretzel Bread!

We saved the best for last on this fabulous double dippin’ Friday! It’s hard to tell which was better, the beer infused cheese dip or the deliciously fresh pretzel bread, but when the two are combined, an overwhelming sense of peace warms the soul – and then comes the urge to grab the rest and run….

Perfect Puka Bread

Hi, there!  This is Kelly, I’m taking over today to introduce you to Puka Bread!  Puka (Poo-kah) bread is my family’s go to dip for entertaining.  It is named after puka shells, or at least that is what my mom tells me!  It is perfect for large fall parties.  It is wonderfully warm and savory, with cheese, meat and…

Roasted Cauliflower, Black Bean, Corn and Cilantro Dip with a Kick!

This week’s Taco Tuesday! is all about the great side dish decision. What should you bring? How much should you make? Can it be spicy? Will everyone like it? Our creative salsa side dish conquers all uncertainties and elicits an endearing “yum” from all who partake! We were lucky enough to be invited over to a friend’s house last week…

Pretty Peachin’ Good Cocktail!

You can’t really drink more local than with local friends at their local home with food and cocktails infused with local ingredients. Hectic schedules and crazy obligations don’t leave us much time to catch up with friends during the week. We are instantly overjoyed when we get the invite to visit Natalie and Clay Crawford’s…