The Tale of Two Sides!

We are one day closer to the giant food and family extravaganza and almost done with round two of Turkey Day Pre-Game. We couldn’t possible go one more Friday without frying something! What a perfect time to break out our deep fried corn on the cob recipe accompanied by a light and refreshing cranberry coleslaw! These…

Quick Chicken Coq Au Vin with Roasted Carrots and Bite Size Potatoes!

Everyone has a comfort food that makes them want to hug their plate and sometimes it’s as simple as creating a fragrant, thick and caramelized sauce that warms the heart! Today we’re putting a spin on the usually labor-intensive French classic, Coq Au Vin. This super simple skillet version takes only 45 minutes to execute and still retains the…