The Tale of Two Sides!

We are one day closer to the giant food and family extravaganza and almost done with round two of Turkey Day Pre-Game. We couldn’t possible go one more Friday without frying something! What a perfect time to break out our deep fried corn on the cob recipe accompanied by a light and refreshing cranberry coleslaw! These…

Roasted Cauliflower, Black Bean, Corn and Cilantro Dip with a Kick!

This week’s Taco Tuesday! is all about the great side dish decision. What should you bring? How much should you make? Can it be spicy? Will everyone like it? Our creative salsa side dish conquers all uncertainties and elicits an endearing “yum” from all who partake! We were lucky enough to be invited over to a friend’s house last week…

Goodness Gracious, It’s Fried Corn on the Cob!

Sometimes we think our week boils down to “What are we going to fry on Friday?”  And, it is probably true!  We ended up making Fried Corn on the Cob to go with our Beer Can Chicken.  We needed something with a satisfying crunch.  So, inspired by an appetizer we read off the menu at…

Fantastic Fish Tacos!

Sometimes traditional just works and this is one of those times!  Fresh fried fish tacos (try saying that five times fast) and a bright corn relish make for one of the best summer meals out there.  Fish tacos are our go to taco.  They are fast, taste like summer time, and relatively healthy!  We fried…

Vegetable Pancakes and Cucumber Fennel Salad

Meatless Monday is back with delectable Vegetable Pancakes and a Tasty Cucumber Fennel Salad!  Since we are a big fan of our Asian vegetable pancake mix to use as a batter for many of our fried dishes, we thought it was time to actually make some vegetable pancakes.  It was a first for us and…